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December 23, 2013 3:19 pm at 3:19 pm
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miritchka
Member
rebdoniel: My cholent ‘recipe’ is – soaked beans and barley, potatoes, onions, mach bones, flanken, ketchup, mustard, garlic, salt, pepper, paprika. I’ll try the bbq sauce next time and see what kind of response i get.
